If you love turtle-style candy, you will love this cake. It is chocolate cake with caramels and nuts topped with ice cream.. it’s delicious!
![Turtle Cake](https://thesouthernladycooks.com/wp-content/uploads/2020/01/Turtle-Cake-Website2-768x1024.jpg)
If you love chocolate, you will definitely want to try this delicious Chocolate Chess Pie! It’s the perfect addition to any gathering.
❤️WHY WE LOVE THIS RECIPE
This recipe for Turtle Cake has been around for a while but seems to always be a hit at my house when I make it. Serve it with some vanilla ice cream on top for a great dessert for friends and family. This turtle cake tastes like a brownie with caramel inside. It is an easy recipe since it is made with cake mix.
🍴KEY INGREDIENTS
- Pillsbury Moist Supreme German Chocolate Cake Mix with pudding in the mix (plus ingredients to make cake)
- Evaporated milk, divided
- Butter
- Kraft caramels or about 40 pieces
- Semi-sweet chocolate chips
- Pecan or walnut pieces
🍽️HOW TO MAKE
This cake is pretty simple to make but it does take a little prep with the caramels.
COOKING STEPS
Step 1
Mix the cake mix according to package directions then add 1/2 cup of the evaporated milk and the butter using mixer.
Step 2
Pour 1/2 of the cake mixture or about 2 1/2 cups into a 9 x 13 baking pan sprayed with cooking spray. Bake this in a preheated 350 degree oven for 10 minutes.
Step 3
While the cake is baking melt the caramels along with the other 1/2 cup of evaporated milk either on top of the stove or in the microwave. It takes about 2 1/2 to 3 minutes to melt in the microwave and take out every minute and stir.
Step 4
Pour the melted caramels over the cooked cake and sprinkle on chocolate chips and nuts. Pour the rest of the cake mix on top of the caramels, chips and nuts and put back in oven for 35 more minutes.
![Turtle Cake](https://thesouthernladycooks.com/wp-content/uploads/2024/08/Turtle-Cake-Website1-768x1024.jpg)
![Turtle Cake](https://thesouthernladycooks.com/wp-content/uploads/2024/08/Turtle-Cake-Website1-768x1024.jpg)
⭐TIP
If you don’t want to use a cake mix, you can always use our recipe to make your own German Chocolate Cake. We love this cake topped with ice cream, you may want to heat it up a little so the caramel doesn’t get hard with the cold ice cream.
OTHER CHOCOLATE RECIPES
STORING & SERVING SIZE
We store this cake in a cool place, and it makes about 10 servings.
![](https://thesouthernladycooks.com/wp-content/uploads/2024/08/Turtle-Cake-Website-500x500.jpg)
![](https://thesouthernladycooks.com/wp-content/uploads/2024/08/Turtle-Cake-Website-500x500.jpg)
Turtle Cake
This Turtle Cake recipe is one you’ll want to make over and over. It combines a chocolate cake, caramels and nuts to make a a gooey cake your family will love. Top with ice cream for a real treat.
- 1 Pillsbury Moist Supreme German Chocolate Cake Mix with pudding in the mix
- 1 cup evaporated milk divided
- 1/2 cup butter or 8 tablespoons or 1 stick softened
- 1 11 ounce bag or Kraft caramels or about 40 pieces
- 1 cup semi-sweet chocolate chips
- 1 cup pecan or walnut pieces
-
Mix the cake mix according to package directions then add 1/2 cup of the evaporated milk and the butter using mixer.
-
Pour 1/2 of the cake mixture or about 2 1/2 cups into a 9 x 13 baking pan sprayed with cooking spray. Bake this in a preheated 350 degree oven for 10 minutes.
-
While the cake is baking melt the caramels along with the other 1/2 cup of evaporated milk either on top of the stove or in the microwave. It takes about 2 1/2 to 3 minutes to melt in the microwave and take out every minute and stir.
-
Pour the melted caramels over the cooked cake and sprinkle on chocolate chips and nuts. Pour the rest of the cake mix on top of the caramels, chips and nuts and put back in oven for 35 more minutes.
We like this cake served with a scoop of vanilla ice cream.
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